Monday, December 29, 2014

Bay View RV Resort, Rockport, Texas - December 22-28, 2014

Christmas week, 2014. Can you believe it? Where has the year gone…? We hope your holiday week was joyful, as you spent it with family and friends. I know ours was.

The weather on Monday was beautiful, with temperatures starting in the low 60s at 7 a.m. It was a gorgeous day here in the Coastal Bend of Texas! We shared a happy hour with friends Gary and Pam, Steve and Marty, Mary, and Marge at Bob and Sharon’s that afternoon—so nice to be outdoors.

Dick has had oversight responsibility for the revamped pool and hot tub at the Adult Club House, so he put in quite a few hours this week. Both the pool and hot tub at the club house were replastered, retiled, and renovated; it should be open and available for use within the next few days. Yea! During the summer no kids will be allowed in this pool (there’s a larger one at the Family Club House for their use). Some of the resort’s motel rooms are also being renovated, so he’s been busy with that as well as with the usual office stuff.

Lookin' good! Top is the revamped pool; below is the revamped hot tub!

Tuesday morning I attended the weekly ladies’ coffee hour—or Stitch and B…—along with 6 other ladies. Our numbers seem to be down this week, most probably due to the Christmas holiday. That day I also got a new phone: an HTC android. Love it! And, it’s small enough to fit in my little purse! Yea!

Wednesday, Christmas Eve, was spent preparing for that evening’s festivities and the dinner on Christmas Day. Connie, our activities director, and her husband Jim, had gone to the West Coast for the holidays so I was sort of in charge of getting the club house ready by moving tables and chairs around to accommodate the 90 people we were expecting, changing out the centerpieces, etc.

The festivities began at 4 p.m. with happy hour (including snacks), followed by a $10 gift exchange, and carol sing. What a hoot! I made 2 batches of egg nog—with most of the ingredients donated by good friends (definitely not a diet beverage, with all that went in it including 2 Fifths of Southern Comfort!). Yummy—and it all went! (People kept coming back for more; if you want the recipe let me know. I guarantee your friends and family will love it!)  Friends Hap, Steve and Larry (who fondly call themselves “Almost Done”) played guitars and I played my keyboard for the carol sing; folks really had a good time! Here are just a few shots of the festivities.




The next day, Christmas, was another beautiful sunny day, although it was a bit cool and breezy. Dick and I took a short walk to the “new” pool, to make sure it was filled with water and to take more photos. Then, on to friends’ Robert and Donna’s motorhome to look at their solar set-up. Quite impressive! As Dick continued on a walk, I returned to our camper to make coconut cream bread pudding, our contribution to the Christmas dinner. These are shots of some of the birds Dick saw during his walk.


Herons, egrets, cormorants, a buzzard and some pelicans
Christmas Dinner was well attended. We set for 90 people, and almost that many were there. The Resort furnished ham and au gratin potatoes (thanks, Chef Betty!), while salads, other sides and desserts were furnished by campers. I guarantee no one went away hungry!

Chef Betty and helper Larry from South Dakota helped prepare the hams
for Christmas dinner. The desserts were spread out in splendor!



That evening we played Pegs & Jokers with friends Gary and Pam, Ronnie and Pat, Bill and Carole. Appears that the women really need help…we lost all 3 games to the jokers, er, umm…men…ha!

Dick and I took advantage of the beautiful weather on Friday. We walked along Fulton Beach Road, saw an egret and blue heron. Families were out fishing along the beach and we saw a young boy catch a tiny black drum, which he threw back. His dad said that probably wouldn't be enough for dinner…ha!
Pelicans and a Lesser Yellowleg
Saturday’s weather was terrible, with continuous drizzle or rain and wind. And COLD! Temperatures dropped from the mid-70s to the mid-50s in less than 45 minutes that afternoon. It was a good day to stay in! And, Dick was finally able to take time to fix the kitchen faucet in our camper. The water flow had been really sluggish, so I had been getting by with a trickle for the past couple of weeks. Yea!!! I’m a happy camper now!

Also that day friends Marv and Shirley arrived to Bay View from Illinois. We’re so happy to have them here again, and know that their trip down was uneventful.

Sunday we attended the 8:30 a.m. service at First Baptist Church of Rockport. Pastor Jones is still on vacation, so Youth Pastor Jordan Mims brought the message again this week, and led us in Communion. Jordan compared the willingness and faithfulness of Abraham (Genesis 22:1-18) to sacrifice his son Isaac (knowing that there would be a substitution for Isaac on the altar), to that of God sacrificing Jesus on the cross as the substitute for us.

After breakfast at a local restaurant, Alice Faye’s, we headed to Walmart to pick up a few items, then to Cricket to pick up a new phone for the park. By the time we got back to the park it almost time for the ice cream social and Pegs & Jokers.  (Time flies!) We again played with 10 players (Bill and Carole, Marv and Shirley, Gary and Pam, Bob and Sharon); 3 games…women didn’t do too well. ’Nuff said.

Rather than prepare dinner, Bob and Sharon and Dick and I went to Whataburger for dinner: burgers, patty melt, fries and cokes. YUM!

That's it for this week. Again, we hope you had a wonderful Christmas with family and friends. We're looking forward to what 2015 has in store for us!

Love 'n' hugs...and a very happy 2015 to y'all,
RJ and Gail


Monday, December 22, 2014

Bay View RV Resort, Rockport, Texas – December 15-21, 2014



MY week here at Bay View RV Resort was relatively quiet, while RJ’s was very busy. He’s been putting in quite a bit of time working both in the Resort office, and watching over some of the remodeling here in the park (motel rooms and adult pool). It’s kept him very busy!

The weather for the first few days was very comfortable, with temperatures reaching into the low 70s. We have to keep reminding ourselves that this is the winter season here in the Coastal Bend area of Texas, so chilly temperatures we experience occasionally are the norm for this time of year. There were rain showers later in the week with overcast skies. We’ve been blessed.

We’ve been experiencing low water pressure in the kitchen area of our camper, so Dick’s been investigating that issue, as well. It might mean we need a new faucet…Merry Christmas!

Tuesday was the annual cookie exchange at the club house, so Monday afternoon was spent baking. Instead of adding chocolate chips to my recipe, I substituted white chocolate chips and craisins. Yum-yum! There were 18 women who participated, so I came away with a good variety.



Wednesday was another work day for Dick, and a practice/preparation day for me, as I decided to play my new keyboard at happy hour that afternoon. About 40 people attended happy hour, which was followed by the weekly dinner in the clubhouse. That night’s fare was lasagna, green salad, baguettes, and cherry-topped cheese cake for dessert. YUM-YUM! (Thanks, Betty! So happy you’re here as our chef!) In case you've missed my keyboard playing. here’s a link to me playing during happy hour.

Thursday, we decided to get the laundry done early, so we were out of here by 8:15, with our first stop at Whataburger for their sausage breakfast sandwich and coffee. They’re oh, so good! On the way to Whataburger we passed a wooded area very near Walmart and saw a 10 or 12 point buck running across and alongside the road. So glad he wasn't hit, as this is a very busy road and it was the beginning of what amounts to rush hour here in Rockport. By 10:30 we were done with the wash and headed back to Bay View.

Later in the day, as I was sitting outside, friends Karen and Sharon came over. Dick decided to take a walk along Fulton Beach Road while we gals were chatting, and he saw these birds: pelicans, a blue heron and a cormorant. It was a beautiful day, and we’re so glad we were able to take advantage of the outdoors.



That night we played another few rounds of Pegs and Jokers, with Gary and Pam, Bill and Carole, Bob and Sharon, and Robert and Donna (she’s been full-timing for 17 years!). Yup, there were 10 of us, so it took us a while to complete 2 games. That’s OK—we had nothing else to do that evening. Unfortunately, the guys won 2:0. There’s always next time, gals!

Friday was another work day for Dick. He’s been putting in enough hours to make it a full-time job, not part-time! That afternoon was happy hour at 4:00 in the club house; I brought a peach chutney-covered appetizer that also had sliced green onions, candied walnuts and toasted coconut on top. Served with crackers, it was the perfect addition to everyone’s libations. And, friends Bonnie and Jerry brought crackers and sliced sausage from Prasek’s Hillje Smokhouse (located in El Campo, Texas, they also sell online and through the local HEB grocery store). Good stuff!!

That evening rather than cooking, Dick and I had dinner at Latitudes, one of our favorite restaurants in Rockport. Dick had salmon, while I had crab-stuffed shrimp. They serve a wonderful creamy garlic dressing on the salad, and with blue cheese crumbles added—Yummy! We were not disappointed!

Saturday was another work day for Dick. In mid-afternoon I walked from our RV resort, across Highway 35 North to Stevie Lew’s BBQ with friends Steve and Marti, Terry and Larry, and Mary. Our friend (chef) Betty also joined us. We noshed on Stevie Lew’s BBQ brisket, pulled pork, and stuffed potato. All came with our sides choices of coleslaw or potato salad, and their fabulous creamed corn.  For dessert Marti Mary and Betty had their wonderful cherry cobbler (warm of course), topped with vanilla ice cream. We did not walk away hungry! I brought brisket home for Dick so I wouldn’t have to cook just for him that evening.

Sunday we attended First Baptist Church of Rockport. Youth Pastor Jason Mims brought the message. With Christmas just a few days away, he spoke of the birth of Jesus and what the Biblical story of Jesus’ birth means, from the books of Matthew and Luke: Jesus came from the kingly line of King David (Matthew 1:1); as the “son of Abraham” He came as the promised blessing (Matthew 1:21); he was born and came as “King of the Jews”—he didn’t need to be crowned king later in life; Jesus’ reign will last forever (Luke 1:33); and the shepherds were given the message from the angelic host that Jesus was born as the “Savior of all!” (Luke 2:8) And…our final response to these messages should be that of Mary, from Luke 1:38: “I am the Lord’s servant, and I am willing to accept whatever he wants of me…” God is able to do the impossible; our response to his demands should be that of willing acceptance of how he works in our lives, and what he wants from us. Good message!

There were quite a few people at the ice cream social Sunday afternoon at the clubhouse. This, of course, was followed by 2 rounds of Pegs and Jokers—again there were 10 of us just like Thursday night, so it took over 2 hours for the women to accomplish the task of beating the men 2:0. We did it!

That’s it for this week, folks. We wish you a very happy Christmas, celebrating with friends and family. Blessings, from our home to yours. We leave you with this very different kind of Christmas poem. (Click on the highlighted text to see and listen.)

Merry Christmas with love,

RJ and Gail

Tuesday, December 16, 2014

Bay View RV Resort, Rockport, Texas – December 8-14, 2014

Countdown to Christmas is continuing. Just 10 days ‘til the big day, and we’re getting into the spirit of the season here in the RV park. Decorations are hung, goodies are being baked and prepared for cookie exchanges and neighborly get-togethers, Christmas carols are heard playing throughout the park, and everyone has smiles on their faces.


As I mentioned last week, I received my Christmas gift early: a Yamaha keyboard! Monday, I received another “gift”: a box of music, sent by my brother Ron (thanks, Bro), from my “stash” in Minnesota. Woot-woot! What a treasure! (I still have tons more back there, but this is a good start…) The box included Christmas music, and 8 books from a favorite composer/arranger of mine, David Combs and Gary Prim. I’m now playing to my heart’s content. Dick is happy!

Dick continues to work in the office, almost daily. I knit, crochet, play my keyboard, and “hang” with the girls. Tuesday morning I attended the weekly “Stitch and B…” session, and afterward spent some time with gal friends Marty, Mary, and Karen, as we visited Walmart (I purchased fabric to make a dust cover for the keyboard) and the local thrift shop, Castaways. This was followed by lunch at the Apple Dumpling Deli in Old Town Rockport. All the salads, soups and breads are made onsite and the bread is also available for purchase. YUM!

Later in the day Dick and I attended happy hour at Ed and Angie’s, to celebrate 3 birthdays happening on that day: Ed, Margaret Chef Betty; and Jim who celebrated his birthday on Sunday. What a good time, and good eats!


After dinner we played Pegs & Jokers at the clubhouse with Bill and Carole, John and Sarah, Alice and Linda (who graciously played for the men). Women won 3:0! Hurray!!! We’re back on a roll!

Tilly the turtle passing through our back yard on the way
to lay her eggs. She's usually sunning herself on the
shore of the pond, also in our back yard.
Dick was a busy guy on Wednesday, even though he took the day off from the office: he washed the camper! We’re finally able to tell that it’s really white, not the dingy gray we’ve almost become accustomed to. 

Later that day we attended happy hour at 4 p.m., followed by another wonderful dinner by Chef Betty. That night the fare was Burgundy beef stew, garden salad with a cucumber and dill dressing, bolillos (a hard crusty French bread-type roll), and a chocolate minty dessert. YUM-YUM! At least on Wednesdays we don’t go hungry! Thanks, Betty!

Dick worked in the office again on Thursday, but took time off to go with me for groceries and a trip to the local post office to ship packages for Christmas. (Amazingly, the post office had run out of stamps for the 3rd time since Thanksgiving! Huh…)

And, after dinner we played Pegs and Jokers with Bill and Carole, Bob and Sharon, Gary and Pam. The women won 2 of the 3 games we played. Woot-woot!

Weather this week has been pretty static, with temperatures starting out in the 60s and reaching the mid- to high 70s by mid-afternoon. Nice. No snow!

Friday was another work day for Dick. At 4 p.m. we headed up to happy hour, and a presentation by Summer (the daughter of our park maintenance supervisor, Don) on the Red Dragon Pirate Ship Adventure Cruises. The Pirate Ship offers a “swashbuckling thrill and interactive entertainment” as it cruises through the bay out of Port Aransas, offering “dolphin sightings, water gun fights, sword battles, cannon firings, tales of pirates, face painting, area history, music, dancing, and more!” Summer provided brownies for everyone, and drew names for prizes: a day of fishing, a trip for 2 aboard the pirate ship, and a pirate sock monkey. Dick won the trip for 2 aboard the pirate ship! Merry Christmas, Honey! We’ll take advantage of that when a group from Bay View RV Resort goes on a cruise in January. Fun, fun!


A trip to Goliad, Texas for their Market Days was on the calendar for Saturday. Our activities director, Connie, reserved a 24-passenger bus through Big Time Travel for the day so 17 of us boarded and headed out at 9 a.m. that morning. Cinnamon rolls were served on board, thanks to Angie who bakes them for the park every Saturday morning. Yum-yum!

The trip to Goliad was uneventful, but as we neared our destination, off to the left of the highway we noticed about a hundred (or so it seemed!) buzzards roosting in the trees. Quite a sight! Wish we could’ve gotten a photo.

We arrived to the town square in Goliad where over a hundred vendors were set up around the courthouse, and along the downtown streets. Along with crafts, clothing and wood carved items were food and jewelry, Tupperware and candles. Crazy! And, if shopping these vendors weren’t enough, the streets of Goliad are lined with boutiques, delis, and specialty stores. We bought apple and pear chutneys at one of the specialty stores after tasting some of their samples. And, we bought cheese spread from one of the vendors who happens to live in Rockport, and is at most of the market days in this part of Texas. Yum-yum!

Above and below: Christmas in Goliad
This little guy is a Pome-Poo, but
we're convinced he's more like
a little bear.
Lunch for some of us was at the Hanging Tree Restaurant. The restaurant was very busy due to market days, and was sorely under-staffed in both the kitchen and out on the floor. We waited for almost an hour after ordering, for our food to be delivered. The food was good, albeit long in coming!
The restaurant is right across the street from the historic big oak hanging tree of Goliad, a symbol of justice, Texas-style.  For 24 years the court trials of Goliad County were held under this tree; death sentences were carried out promptly, usually within a few minutes. The tree also served as a gallows for a number of impromptu lynchings during the 1857 “Cart War: between Texans and Mexicans. No tally was kept for how many died at the hanging tree, but there are estimates that range into the hundreds.



L to R: me, Sharon, Bob, Mary, Steve, Marty, Karen and Steve
After walking around for a bit longer, folks reboarded the bus by 2 p.m. with everything from holiday gifts, to home décor items, to food stuffs, etc.

On the way back to Rockport we stopped at the Presidio La Bahai, a fort founded in 1721 by the Spanish army that became the nucleus of the town of Goliad. Originally built on the ruins of the failed French Fort Saint Louis, the presidio was moved to a location on the Guadalupe River in 1726, and moved again to its present location in 1747 along the San Antonio River. By 1771 the presidio had been rebuilt in stone and had become the only Spanish fortress for the entire Gulf Coast from the mouth of the Rio Grande to the Mississippi River. Today, La Bahia is considered among the best preserved Spanish presidios in the U.S. The entire compound, including the “Lady of Loreto” chapel located onsite, has been carefully documented and returned to its 1836 appearance. The National Historic Landmark now stands as an important religious and cultural center in Goliad, the chapel serving as both a church and heritage site. The history of this site and stories spanning over 250 years can be explored. It’s worth a stop to see the presidio and the Lady of Loreto mission located on the same site.
The Presidio


L to R: Lady or Lareto Chapel, the Angel of Goliad, Zaragoza's memorial and
cemetary of those who lost their lives in the Goliad Massacre; a
plaque to memorialize Zaragoza, and Zaragoza's birthplace.
(Note: Francita Aalvez was known as the "Angel of Goliad" for saving the lives of Texas prisoners of war in the "Goliad Massacre" and at Copano and Victoria, Texas, by interceding on their behalf and persuading the Mexican officials for help. )

A stop at Dairy Queen in Tivoli, Texas was our next and final stop before landing at Bay View. We love their Blizzards!

Happy hour that evening was a Bob and Sharon’s, where we also joined Steve and Karen, and Gary and Pam for a time of talking, laughing, and sharing. There’s never a shortage of things to talk about with this gang!

We purchased tickets for “Symphony by the Sea,” a combined concert of the Rockport-Fulton High School Choir and the Corpus Christi Symphony Orchestra, held Sunday afternoon. Gary and Pam joined us for this 2+ hour concert, presented annually by the Education Foundation of Aransas County Independent School District.


A short video was shown at the start of the concert, produced by the Education Foundation, featuring the best teachers of Aransas County and the grants awarded them this year, totaling almost $200,000. These grants have allowed state of the art improvements going beyond what public funds can provide in order to directly enhance students’ knowledge, thinking skills, and career preparation in creative and innovative ways. We were impressed by the impact this focus on education has on the students and community.

Then, the concert began!


The concert was held at the Martha Luigi Auditorium on the Rockport-Fulton High School Campus. Almost 150 high school students, under the direction of Yvonne Jaggard, were accompanied by the Corpus Christi Symphony Orchestra as they sang Christmas selections, such as Nowell, Nowell, Nowell; Rejoice; and Christmas Memories. The Symphony Orchestra’s featured guest conductor was AndrĂ©s Franco, who is the principal conductor of, and starting his 5th season with Caminos del Inka (which focuses on the music of the Americas, from ancient to the contemporary with imaginative multimedia orchestral and ensemble concerts). Committed to the education of young musicians, Mr. Franco serves as conductor of the Fort Worth Youth Philharmonic. A native of Columbia but living in Fort Worth, Texas, he has conducted orchestras throughout the U.S.; an accomplished pianist, he has a bachelor’s degree in piano performance, as well as a master of music degree in piano performance and conducting. And—he has a fabulous sense of humor, which was conveyed throughout the performance.



The Corpus Christi Symphony Orchestra is in its 69th consecutive season, and is the premier symphonic orchestra along the Texas Gulf Coast. Their principal performance venue is the acclaimed 1,400 seat, $18 million performing arts center at Texas A&M-Corpus Christi. They’ve appeared with Van Cliburn, Itzhak Perlman, Marvin Hamlisch, Andre Watts, Sarah Chang, to name just a few.

Now, on to the guest appearances: Byron Stripling (featured trumpet and vocalist), Bobby Floyd (keyboard), Robert Breithaupt (drums), and Clark Childers (author and narrator). Wow!

Here are some samples of the wonderful music from the concert; just click on the highlighted link:

Carol of the Bells. featuring the Corpus Christi Symphony Orchestra
What Child is This, featuring Byron Stripling, Bobby Floyd, and Robert Breithaupt
Blue Christmas, featuring Byron Stripling and Bobby Floyd

Byron Stripling. Again, WOW! If you have an opportunity to see and hear him, please do so. He’s an accomplished actor and singer, appearing in the Broadway musical, “Satchmo,” the television movie, “The Young Indiana Jones Chronicles,” and his performance in the 42nd Street production of “From Second Avenue to Broadway,” featuring his virtuoso trumpet and comedic performance. He appeared at Carnegie Hall with Skitch Henderson and the New York Pops, making him a pops orchestra favorite. He also performs at jazz festivals throughout the world. Currently, Byron is the artistic director of the Columbus (Ohio) Jazz Orchestra, leader of his own quartet, and is constantly in demand to play with pops orchestras around the world. We can attest that he brings the audience into his performance. He exudes happiness and joy, both through his trumpet and his vocals. And, what a sense of humor! Magic!

He was accompanied on the keyboard by Bobby Floyd, an accomplished musician in his own right. Bobby has performed extensively in the U.S., Canada, Europe and Japan, and includes major jazz festivals, concert halls, and numerous night clubs with Ray Charles, Jeff Tyzik, Chris Howes and Sarah Morrow. In his hometown, Columbus, Ohio, Bobby has been a feature with the Columbus Jazz Orchestra, The Columbus Symphony, and ProMusica Chamber Orchestra where he shared the stage with Dionne Warwick, Doc Severinson, Autural Sandaval, Faye Robinson, and many others. He’s also opened for Spyro Gyra, Smokey Robinson, and others, and has accompanied artists like David “Fathead” Newman, Bobby Watson, Greg Osby, and Billy Hart.



On to Robert Breithaupt. In over 30 years of concerts and tours, he has performed in diverse solo, group, and orchestral settings, appearing with a virtual “Who’s Who” of great jazz talents. He regularly performs with Byron Stripling, and Broadway star Sandy Duncan. Robert is Professor of Music and Department Chair of Performance Studies at Capital University in Columbus, Ohio, and considered one of the nation’s leaders in percussion education. Since 1978 he has developed one of the most recognized undergraduate percussion programs in the U.S. And, he has his own signature drum stick line!


Finally, Clark Childers, author and narrator. Clark is a 5th generation Texan, born and raised in Corpus Christi. Home for the Christmas Eve snow storm of 2004, he was inspired to write his first children’s book, “More Snow for Kids,” which was a runaway success, and inspiration for “The South Texas Miracle,” in which he narrates the events of this weather phenomenon to background orchestrations.

Wow! We were so blessed to be a part of this wonderful celebration of Christmas. There were 18 songs performed during this concert, interspersed with humor and inspirational thoughts. Perhaps some of the most moving and emotional were the Christmas carols sung by the entire audience at the end of the performance, when hundreds of voices were raised to sing “Joy to the World,” “Silent Night,” and “O Come, All Ye Faithful.”

Yes, they all said “Merry Christmas,” setting “Happy Holidays” in the closet for the day. (Actually, everyone here says “Merry Christmas!”)

We were starving by the end of the performance, so off the 4 of us went to Charlotte Plummer’s Seafood Restaurant in Fulton for a bite. We dined on salad, shrimp ceviche, shrimp and Gouda quesadillas, and shrimp gumbo. Oh, and the margaritas weren’t too bad, either! 



Afterward we took a little drive through Rockport to see the Christmas lights. It was a beautiful evening, with no clouds, a slight breeze, and the stars were out! Below are photos of the lights in Rockport and Fulton.




Well, that’s it for this week. As you prepare for the upcoming holiday, all the hustle and bustle can be distracting. But please don’t forget the real reason we celebrate Christmas.

Sending hugs and love your way,


RJ and Gail

Monday, December 8, 2014

Bay View RV Resort, Rockport, Texas – December 1-7, 2014

Happy December! We're counting the days 'til Christmas!

What a beautiful morning last Monday, with sunshine and 64 degrees at 7 a.m.—and then the cold front from up north hit. The temperature dropped 23° in about 45 minutes that afternoon. Brr! It made getting into the spirit of Christmas a bit easier! Ha!

Tuesday morning, I attended the weekly “Stitch and B…” session at 9 a.m., along with about a dozen of my closest crafty friends. It was a bit chilly that morning, with temperatures still in the 40s, but the sun was shining and the wind was a-blowin’.
We decided that since the day was not really conducive to being outdoors for long, we’d do a few chores, like laundry, with a stop at the local fruit stand for grapefruit, lemons and peppers. Afterward, we took in the latest in the Hunger Games trilogy, Mockingjay Part I.
The Hunger Games story continues to follow Katniss Everdeen following her rescue from the devastating Quarter Quell. Katniss finds herself in the complex beneath the supposedly destroyed District 13. She learns first-hand that her home, District 12, has been reduced to rubble, so under the leadership of President Coin as well as the advice of her trusted friends, Katniss reluctantly becomes the “Mockingjay” symbol of a mass rebellion against the Capitol. She fights to save a nation moved by her courage, and her friend Peeta, now a brainwashed captive of President Snow. At the same time, Katniss learns about a secret rebellion spreading throughout all of Panem—a rebellion that will place her at the center of a plot to turn the tables on Snow. 
We enjoyed the movie, and it certainly left the story hanging for the next episode.
By Wednesday the temperature was starting to climb back to a more normal realm for this time of year here in Texas. Although it was still a bit chilly in the morning (54°) it was a beautiful day with sunshine and a high in the low 70s. Love it! That morning some of us gals spent a couple of hours at the clubhouse decorating for Christmas. Lights, lights, lights, a tree, door wreaths and table decorations.

That afternoon we attended happy hour, followed by dinner at the clubhouse. This week Chef Betty served a lovely pork roast, potatoes au gratin, fresh green beans, 7-layer salad, and a nut cake with a warm butter sauce for dessert. YUM-YUM-YUM! She’s spoiling us!
The ladies’ first shopping trip of the year was on Thursday, with 7 of us heading to Corpus Christi at 9 a.m. to contribute to the local economy. Our first stop was to Academy Sports, followed by World Market, Hobby Lobby, Kirkland’s, and SteinMart. Whew! We needed lunch so we headed to On the Border Mexican restaurant where we dined on their fabulous chips and salsa, beef brisket quesadillas, taco salad, a mesquite grilled chicken sandwich, chili rellenos, Spanish rice, and more! Yum! Lunch certainly bolstered our strength for launching ourselves into Joann’s Fabric and finally to Kohls. What a fun time! We didn’t return to the park until about 4:30, so it was a full day of shopping and laughing.
That evening we played Pegs ‘n’ Jokers with friends Bob and Sharon, Bill and Carole, and Gary and Pam. The guys won 2 of the 3 games, but they were very close!
Dick continued to work at the office this week, and while he was there Friday morning I baked chocolate-chocolate chip cookies. We shared them with neighbors Bob and Sharon, Steve and Karen, Marge, and Art. Yum! Guess I’ll need to bake again—soon!
We then walked along Fulton Beach Road for about 45 minutes, getting reacquainted with the sites and smells of the Gulf. Along the walk we came upon an egret, blue heron and 7 or 8 buzzards perched in some of the many pin oak trees that thrive in this area.

Later in the day Dick and I did a bit of grocery shopping before heading to the clubhouse for happy hour. While there, Chef Betty talked to Dick about issues with her computer and phone so we made a stop at her coach to see if there was anything he could do to help. Yup! He’s the man! 
Saturday we planned a day in downtown Rockport at the Tropical Christmas Festival. The weather wasn’t too cooperative until almost noon, but we braved the drizzle and headed out with Bob and Sharon. The entire day was filled with events at the Festival Grounds: vendors, music, giant kit flying, dancers and a vintage clothing style show. Later in the evening were the festival parade and fireworks.

One of the highlights was the “Cast in Bronze” carillon.
The carillon was created about 5 centuries ago in an area of northern Europe (now occupied by the Netherlands, Belgium and northern France) called Flanders. It was created to provide a musical voice to bell towers to raise the spirits of the downtrodden residents in the area. Located in lofty bell towers, the instrument and its player were hidden from sight, making the carillon one of the world’s best kept secrets.
In the mid 1960′s, bronze bells were placed on a mobile carillon frame by a Dutch bell foundry and sent to America. The bells are hung in a stationary manner with the clappers connected to a mechanical keyboard played with fists and feet. For the first time in history, the rarely-seen European art of carillon playing could be brought to the public in venues other than bell towers.
The only musical act of its kind in the world, Cast in Bronze is the first transportable carillon in the US. The carillons of Cast in Bronze, consists of 35 bells each with a total weight of four tons. The carillon is played by a silent and masked “spirit of the bells” that appears only to “breathe life into the instrument” for the performance. The “spirit” and creator of Cast in Bronze, Frank Della Penna, began his studies in Valley Forge, PA, and is a graduate of the French Carillon School in Tourcoing, France. Carillon playing requires musical dexterity, strength and endurance. We were impressed!
Today, many carillons have fallen into disrepair or are simply no longer played because of lack of funding or interest. Della Penna hopes that his one man crusade will preserve an instrument and art form for future generations.
As a side, Cast in Bronze has been invited to perform for both Pope John Paul II and the Presidential Inauguration, and has performed at Walt Disney World’s Epcot in Orlando, Florida for the 1998 to 2002 Christmas seasons. The music of Cast in Bronze has also been heard on radio, at music and Renaissance Festivals, and on television including a special Christmas Eve performance on the NBC “Today” Show, and at Alice Cooper’s 2004 “Christmas Pudding” benefit concert.
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We walked down Rockport Beach for a bit, to watch the Giant Kites. Beautiful! And, the sun had come out with blue sky above which warmed the day considerably. The only bad thing, were the mosquitoes that wanted to take their share from us. Mosquitoes are especially bad this year, due to the damp and warm in the area. We did buy a Rockport Beach pass, too, for just $15 for the year. Cool!




After spending a few hours at the festival we had lunch at a local and relatively new restaurant in town, Our Family Restaurant. Bob and I had BLTs on Texas toast, while Dick and Sharon had breakfast (which is served all day to closing at 3 p.m.) It’s a good place to eat, very affordable, and clean!

The family musical group, Amber Waves, was scheduled to give a concert back at the park at 2 p.m., so we took a break from the festival and headed back to see them. (They make an annual trip to Rockport, so we’ve seen them before.)
AmberWave’s unique acoustic style of music brings a combination of old and new, traditional and original songs in a variety of American and European folk music styles, including folk, Celtic/Irish, and bluegrass, all with their own modern acoustic sound. The family started in 2008 as a living room band, but expanded to a full-time family band travelling throughout the country in a converted school bus. While they all sing, the band consists of Dad on the bass; Mom on the flute, fife, or mandolin; identical twins Alexandra on acoustic guitar and Kaitlin on banjo and bodhrán; Sean on fiddle; and finally little sister Mary, occasionally on fiddle. We were entertained for about an hour, with a combination of Christmas songs, folk music, and a few of their own compositions.
After a couple of hours “resting” we joined Bob and Sharon again at 5:30 to head back to the festival for the parade and fireworks. There was a heavy breeze blowing from the north which made for a chilly evening, but we enjoyed it none-the-less.
These are just a few of the many, many floats in the parade.
Panjo’s Pizza drew us in after the fireworks, so the 4 of us gobbled up our share of their supreme pizzas. YUM! We got back to the park about 8:30, so it was a full day of festivities!
We attended the First Baptist Church of Rockport again, on Sunday, where Pastor Scott Jones continued his sermon series from Isaiah. This week it was from Chapter 53, verses 1-9: both the Servant (Jesus) and how He comes to us are not what we expect, and because this is true, there is the danger that we will reject Him. Jesus comes to us to remind us that life through Him is stronger than (the) death offered by the world, and His light is more powerful than the darkness of the world. Here’s the link to the sermon: www.fbcrockport.sermon.net

We beat feet home after the service to meet friends Gary and Pam to drive into Corpus Christi to attend the Pearl Harbor Day 73rd service of remembrance at the USS Lexington—one of the darkest days in U.S. history. On the way, we went to the Naval Air Station in Corpus to do a bit of shopping at the NEX (Navy Exchange). (Gary is a retired Naval Chief Petty Officer.) Then, on to B.J.’s Grill for a bite of lunch before the 2 p.m. ceremony at the ship.
A "grounded" Blue Angel jet on display at the base.
The weather this day was cold, windy and rainy; perhaps a fitting setting for the ceremony honoring the memory of those who lost their lives at Pearl Harbor, those who have since passed, and to honor those still with us.

December 7, 1941: “A date which will live in infamy.” The ceremony began with a musical selection by the Veteran’s Band of Corpus Christi, followed by the entrance hymn and musical selections by the Corpus Christi Pipes and Drums. This solemn occasion was led by Captain F.W. “Rocco” Montesano, USN (retired); the invocation and reading of Pearl Harbor survivors was done by Rev. Nathan Misch (Lord of Life Lutheran Church, Corpus Christi). The 4 living survivors of Pearl Harbor, who live in the Corpus Christi area, were honored; they also placed a memorial wreath on the waters of Corpus Christ Bay. Perhaps one of the most emotional parts of the program was when the bagpipes from the Corpus Christi Pipes and Drums played “Amazing Grace” at the end of the ceremony.


Veterans Band of Corpus Christi
Above and below: Corpus Christi  Fire Department
Pipes and Drums

ROTC Color Guard from Flour Bluff High School

L to R: Gary, Pam, me and RJ
The following is from KRIS.TV local news:

December 7th, 1941 was the day 18 year-old Marvin Alexander's life changed forever. The hangar across from his was attacked. "If they had had our hangar, they would have killed another 120 people," remembered Marvin Alexander.
The four survivors spent their Sunday afternoon on the U.S.S. Lexington sharing memories of the horror that led the nation into World War II.
"I can remember the burning flesh, I can still smell it today," Alexander said.
Even 73 years later, it's still difficult for Alexander to think about. "It's very emotional for me today because all of my crew members that I flew with are all deceased, I'm the only one left," said Alexander.
The local veterans who survived the attack gathered to lay a wreath in the water; it represented the thousands who died that day. Of all the emotions shared by the survivors, they all expressed the same concern; they don't want another attack like Pearl Harbor, to happen again.
"We're vulnerable to outside attacks, you never know when it's going to happen," explained Alexander. "It's crucial that we don't forget, that we're opening our eyes, that we're seeing what's happening today, and that it will be another Pearl Harbor or much, much worse," said one survivor Bob Batterson.
As part of that ceremony, the survivors also cut a ribbon to unveil the U.S.S. Lexington's upgraded Pearl Harbor exhibit, to keep the memory of that fateful day alive.
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Although not part of the Corpus Christi celebration of remembrance, I felt it was fitting to provide a photograph of the USS Arizona Memorial and a brief description of that ship’s service to the Navy.
USS Arizona was built for and by the U.S, Navy in the mid-1910s, named in honor of the 48th state’s admission into the union.  Commissioned in 1916, the ship remained stateside during WWI. Shortly after the end of the war, Arizona was one of a number of American ships that briefly escorted President Woodrow Wilson to the Paris Peace Conference. It was sent to Turkey in 1919 at the beginning of the Greco-Turkish War to represent American interests for several months. Several years later, she was transferred to the Pacific Fleet. Aside from a comprehensive modernization in 1929–31, Arizona was regularly used for training exercises between the wars. In April 1940, she and the rest of the Pacific Fleet were transferred from California to Pearl Harbor as a deterrent to Japanese imperialism. During the Japanese attack on Pearl Harbor on December 7, 1941, Arizona was bombed. She exploded and sank, killing 1,177 officers and crewmen. Unlike many of the other ships sunk or damaged that day, Arizona could not be fully salvaged, though the Navy removed parts of the ship for reuse. The wreck still lies at the bottom of Pearl Harbor. The USS Arizona Memorial, dedicated on May 30 1962 to all those who died during the attack, straddles the ship's hull.
Amen.

That’s it for this week, folks. Seems we always find something to share with y’all, and we hope you’re not disappointed.

Until next week,

Love ‘n’ hugs,

RJ and Gail